-
Cerridwen Farm
Poultney
-
Champlain Orchards
Hard and ice ciders go "from branch to bottle, every time" at the solar-powered cidery. Try the Good Food Award-winning Honeycrisp, sample the doughnuts or pick your own apples in season.
Shoreham
-
Champlain Valley Creamery
The award-winning organic cheesemaker will ship its specialty, farm-fresh cheeses to your door, place them out for curbside pickup at the creamery or even deliver locally in town. Email or call to place your order and pay.
Middlebury
-
The Champlain Wine Company
Plattsburgh
-
Chan's House
Locals love the heaping portions of General Tso's chicken and crab Rangoon. The wonton soup is loaded with fresh veggies, and the pu pu platter is plenty for two.
Bradford
-
Chantecleer Restaurant
Caesar salad is prepared table-side in the remodeled dairy barn, where the old-world menu includes rack of lamb, sautéed Spanish octopus and wild game.
East Dorset
-
Chapin Orchard
Essex Junction
-
Chapter One Coffee & Tea
Plattsburgh
-
Charity's 1887 Saloon & Restaurant
Pair a beer with award-winning Jamaican jerk wings or French onion soup at the bar, which was constructed in France in 1887 for a West Virginia saloon. Visit on the weekend for lunch and live piano music.
Killington
-
Charlie B's Pub & Restaurant
This destination for deck dining, après-ski eats and live music offers farm-fresh comfort food, from roasted-corn-and-black-bean quesadillas to fried chicken.
Stowe
-
Charlie-O's World Famous
Times have changed since this "dive for nice people" opened in 1976. But the good times keep rolling with cheap beers, stiff drinks and weekend live music.
Montpelier
-
Charlie’s Coffee House
Need a coffee break? Charlie's has you covered with local roasts from Mocha Joe's and teas from Harney & Sons. Sip that shot of espresso or London Fog with a blueberry muffin homemade in the downstairs kitchen.
Manchester Center
-
The Charlmont
Chef-owner Steve Benson's beloved dishes include seafood chowder and Saturday prime-rib buffets. Sunday brunch.
Morrisville
-
Charlotte Village Winery
In addition to merlot and Chardonnay, you can sample blueberry wine and other fruit-based ferments at a bucolic vineyard not far from the shores of Lake Champlain. Open Memorial Day weekend through December.
Charlotte
-
Chauncey's Family Dining
True to its name, Chauncey's cooks up homey Americana for the whole family — think buttermilk pancakes, tuna melts and roast chicken. Dinner Thursday through Saturday.
Arlington
-
Chef Brad's CrazySide
Out of a vintage yellow camper, Brad Pirkey cooks up "fun food" — think Asian barbecue pulled pork and a falafel burger. Sit inside the café in winter, or dine at picnic tables or in a converted school bus in warmer weather.
Quechee
-
Chef Leu's House
For decades, this sushi bar and cocktail lounge has filled a niche for pan-Asian eats such as Mongolian lamb and sesame beef.
Shelburne
-
Chef Mei
The owner promises that his Hunan beef, orange chicken and mala shrimp are "the best food in town."
Ludlow
-
Chef Nadav
Specializing in Mediterranean cuisine made with local ingredients, Chef Nadav offers personal chef services, small event catering and delivered prepared meals. Order online for meals delivered Friday throughout northeastern Vermont.
Craftsbury
-
Chef's Corner Café & Bakery
Chef-founders Jozef Harrewyn and Scott Sorrell have more than 40 combined years of experience; it shows in their frittatas, sandwiches, soups and salads. Don't miss the pastries. Weekend brunch.
Williston
-
Chef's Downtown Deli
Big wraps and sandwiches can be stuffed with Boar's Head meats and fresh veggies at this downtown sandwich shop. Got a sweet tooth? Look for cupcakes, cookies and locally made CBD chocolates.
Randolph
-
Chef's Market
Produce and provisions meet sandwiches, salads and eggs Benedict at the gourmet village market. For dessert? Homemade pies, cookies and doughnuts hit the spot.
Randolph
-
Chelsea Station
Work up an appetite while shopping at the thrift store in the back, then hunker down in the dining area with a two-egg breakfast or a Reuben.
South Royalton
-
Cherry
A retail shop and artist market where Light Club Lamp Shop used to be offers coffee drinks and house-baked treats.
Burlington
-
Chester's Bakery
Country-style cooking means that everything is homemade, from the famous breakfast sandwiches to the lasagna to the maple white chocolate scones. Friday is pizza night.
Fairfield
-
Chez Henri Restaurant and Bistrot
The candlelit bistro has been a Sugarbush landmark since 1964. Ski in for fondue, steak frites or mussels by a roaring fire. Open only in winter.
Warren
-
Chez Lin & Rays
At this seasonal lakefront eatery, order from a classic American menu with French flair. Docking is available for visitors arriving by boat. Open May through October.
Essex
-
Chez Mami Catering (Food Truck)
Pay what you want (or don't pay at all) at the taco truck parked on U.S. 2 in Marshfield. Cook/musician Adam Woogmaster grills homemade tortillas and stuffs them local farm fare.
Marshfield
-
Chez Pidgeon
In winter, snowmobilers crowd into the trailside bar for hearty pub fare and home-style cooking. Burgers and brews are a solid bet year-round.
Norton
-
Chicken Charlie's Rotisserie, Grill & BBQ
At the quick-service poultry house, rotisserie chicken, barbecue ribs and steak meet dozens of sauces. Diners also sup on homemade tenders, sandwiches, and macaroni and cheese.
South Burlington
-
Chick's Market
Winooski
-
Chico's Tacos & Bar
Andrew Lay, a native of Orange County, Calif., will serve "California-style Mexican fast food," including burritos, carne asada, carnitas and fish tacos at this former service station. The counter-service spot will have a full bar, offering margaritas plus local and Mexican beer.
Middlesex
-
Chile Colorado
The southwestern food cart business from former Half Pint Farm owners Mara and Spencer Welton first opened at the beginning of the pandemic. Go online to find their schedule for re-heatable meals, brunch items and pop-ups.
Burlington
-
China Buffet
Trays of fresh fruit complement Chinese spring rolls, spareribs and pepper steak at Brattleboro's 170-seat buffet. A dessert bar features serve-your-own creemees.
Brattleboro
-
China Express
This takeout joint on busy Route 7 turns out generous portions of fried dumplings, General Tso's chicken and other Chinese American standards.
Burlington
-
China Express 2
More than 200 popular Chinese dishes can quell any craving for noodles or dumplings. House specialties include crispy sesame chicken and tangerine beef.
Burlington
-
China Fun
Inside a white-clapboard house, the takeout-only menu swings from egg rolls to moo shu. Everything's fast and affordable.
Waitsfield
-
China Garden (Essex Junction)
Hearty combo platters keep hungry diners happy. Local favorites include the Dragon & Phoenix, which pairs crunchy, tangy chicken with shrimp and Chinese vegetables.
Essex Junction
-
China Moon
A modern interpretation of classic hot-and-sour soup, housemade dumplings, and crab legs draws diners to the bus-terminal Asian buffet.
White River Junction
-
China Moon Buffet
Adults can fill up at the lunch buffet for just $7.95. For à la carte ordering, try the Tung Ting shrimp with mixed vegetables in an egg-white sauce.
Barre
Start Over